Mummy Dogs Recipe

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With the spooky season of Halloween upon us, we're sharing one of our favorite Halloween recipe. Mummy Dogs. Super easy to make and yummy to eat, Mummy Dogs are a recipe you can make with your kids. Breya and Jay recorded a Kids Talk, a number of years ago, demonstrating how to make Mummy Dogs for dinner.

Take a few minutes to watch the video. Then, grab your kids, some hot dogs, crescent roll dough, and get to cooking!

mummy dogs

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Mummy Dogs are so easy, and fun to make! Here is a list of the ingredients.

Ingredients:

• Package of Hot Dogs
• Crescent Rolls
• Non-Stick Cooking Spray
• A Cookie Sheet
• A Cutting Board
• A Pizza Cutter

Follow these step-by-step instructions for making your Mummy Dogs! 

Simple Instructions:

• Preheat your oven to 375˚.
• Open the crescent rolls and unroll the pastry onto the cutting board. If you want, pinch the crescent pastry together where they are pre-cut. Using the pizza cutter, cut the pastry into thin strips that you will wrap around the uncooked hot dog.
• Spray your cookie sheet with the non-stick cooking spray to prevent the pastry from sticking to the pan.
• Once you're done wrapping your hot dogs place them on the cookie sheet. Place the cookie sheet in the oven to cook. It should take about 15 minutes for the mummy dogs to bake.
• ​Check on the dogs every couple of minutes. You want the pastry to be a warm, golden brown.

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